Emerald was up for a visit today- while the crew went to the Y to workout we decided we would plan dinner and make a grocery run. Now that their grill is a working grill- our menu has been "movin' on up". For dinner tonight we grilled bar-b-q chicken
and veggies,
I made a broccoli casserole and Emerald made a noodle dish.
Desert was to die for! We cut up fresh fruit and broke-in my new fondue pot I had been given as an end of the year gift from a student.
and veggies,
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